Open Tuesday to Saturday from 6:00pm,  Group Lunch Bookings available on Request


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SPRING FORAGING DINNER - Wednesday, October 1st, 2014

Kiren Mainwaring, following his passion for foraging and heralding the arrival of the new season, is preparing a special, one-off menu based on the incredible produce we have sprouting this spring. An event not to be missed!

$95 per person (5 courses), $45 for the optional paired beverages.

Pre-Booking is essential - give us a call on (08) 9221 0404 to secure your table!

 Co-Op Dining is honoured to have recieved the following awards:

                                              One Star and Rated in Australia's Top 100                                                                   Australian Gourmet Traveller Restaurant Guide 2014 and 2015 

                                                            Best New Restaurant                                                                         Restaurant and Catering Awards for Excellence WA  2013/14

                                                        Wine List - Two glasses                                                                    Australian Gourmet Traveller Wine List of the Year 2014

AWLOTY 2 Glass 

                    Fresh Produce Gold Plate Award                     

 Catering Institute of Australia WA  2013